Sugared Puff Pasty Biscuit

Deliciously crunchy and with a delicate texture, the Millefoglie biscuit harmonizes the entire tradition of Italian confectionery in a thousand layers of puff pastry. In each of the biscuit’s folds, a thin veil radiates and envelops your palate with a sweet and sophisticated flavor, inspired by Verona's traditional puff pastry. A Coroa specialty for you!